Born & Bread Bakehouse is a trusted Restaurants serving customers in Lakeland, FL, with a strong reputation for quality and reliability. Rated 4.70 out of 5 from 1582 reviews, we are known for great service and quality and a commitment to excellent service.
Popular Items
Frequently ordered and highly recommended items at Born & Bread Bakehouse
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty baguette! Yum.
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
Full of Florida strawberries and toasty pistachios this scone is finished with a fresh strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all! *contains almonds
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
The perfect Carrot Cake if you ask us. Perfectly spiced and loaded with fresh carrots and toasted pecans. Built with a brown butter cream cheese frosting!
B+B Chocolate sponge cake layered with Patriot coffee syrup and chocolate ganache!
B+B Croissant dough filled with rich chocolate Nutella and topped with fresh caramelized bananas. *contains hazelnut
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty baguette! Yum.
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
Full of Florida strawberries and toasty pistachios this scone is finished with a fresh strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all! *contains almonds
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
The perfect Carrot Cake if you ask us. Perfectly spiced and loaded with fresh carrots and toasted pecans. Built with a brown butter cream cheese frosting!
B+B Chocolate sponge cake layered with Patriot coffee syrup and chocolate ganache!
B+B Croissant dough filled with rich chocolate Nutella and topped with fresh caramelized bananas. *contains hazelnut
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty garlicky baguette! Yum.
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Okay, we had to do it! B+B presents: The CROOKIE. Our ooey gooey cookie and flaky croissant met and became instant BFFs. Get it while you can, because it is only here for a bit! *contains almond
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
This extremely soft drop scone is studded with fresh Florida strawberries and pistachio bits and covered in a strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all! *contains almonds
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, croissant, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette, croissant, biscuit or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty garlicky baguette! Yum.
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Okay, we had to do it! B+B presents: The CROOKIE. Our ooey gooey cookie and flaky croissant met and became instant BFFs. Get it while you can, because it is only here for a bit! *contains almond
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
This extremely soft drop scone is studded with fresh Florida strawberries and pistachio bits and covered in a strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all! *contains almonds
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, croissant, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette, croissant, biscuit or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty garlicky baguette! Yum.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Okay, we had to do it! B+B presents: The CROOKIE. Our ooey gooey cookie and flaky croissant met and became instant BFFs. Get it while you can, because it is only here for a bit! *contains almond
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
This extremely soft drop scone is studded with fresh Florida strawberries and pistachio bits and covered in a strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all!
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
A 2 oz portion salted European butter to enjoy with your baguette, croissant, biscuit or sourdough loaf!
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, croissant, biscuit, or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
House roast pork, ham, Swiss, grain mustard aioli, dill picks, pressed then brushed with housemade honey butter!
Sometimes, simple is best. Sous Vide Turkey (not the packaged BS), Swiss, herb aioli, butter lettuce + tomatoes on Sourdough. Fresh.
Brisket brined for 7 days and braised for 3 hours to make it juicy and tender. Topped with Swiss cheese and our house made southern slaw piled high on this new Sammy. Good things take time!
Prosciutto, marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Marinated tomatoes, house basil pesto, and creamy-dreamy burrata topped with fresh arugula and balsamic glaze!
Benton's Bacon is the foundation of this fan-favorite sammie. Finished with a scallion cream cheese, crisp butter lettuce, and fresh tomatoes this is sure to be an instant classic!
Our toasted Multigrain sourdough, with a roasted veggie cream cheese, roasted onions, garlicky kale, roasted cauliflower, banana peppers, pickled carrots. Don't live with regret!
Ham, cappicola, salami, mortadella, provolone, banana peppers, lettuce, onions and tomato chopped up and tossed with housemade Italian dressing served on a toasty garlicky baguette! Yum.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. Pies are 5 inch personal size.
Cinnamon roasted apples baked inside and topped with a maple glaze.
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
Our signature cruffin is dipped in dark chocolate and sprinkled with Maldon sea salt. Simply topped to be simply enjoyed.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Okay, we had to do it! B+B presents: The CROOKIE. Our ooey gooey cookie and flaky croissant met and became instant BFFs. Get it while you can, because it is only here for a bit! *contains almond
B+B signature croissant dough, layered for extra flakiness, baked golden.
Our croissant base is topped with a creamy-dreamy pistachio filling, baked, topped with a mountain of fresh berries and finished with honey syrup.
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Filled with almond cream, simple, delicious, and underestimatingly good.
Flaky pastry dough envelopes sweet guava and cream cheese in our take on a traditional Cuban sweet!
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
A slice of our croissant loaf topped with almond frangipane, a house-made berry compote and house-made crumble.
This extremely soft drop scone is studded with fresh Florida strawberries and pistachio bits and covered in a strawberry glaze!
She's baaaack! Our beloved, rich, chocolate rye brownie is back on the menu. She's decadent, fudgy, and topped with a silky chocolate glaze!
Our flaky pastry dough is filled with savory beef, that is slow cooked and packed with traditional Latin flavors!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all!
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
A 2 oz portion salted European butter to enjoy with your baguette, croissant, biscuit or sourdough loaf!
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, croissant, biscuit, or sourdough loaf!
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Fresh orange juice cold and ready to enjoy!
B+B signature cruffin filled with a vanilla pastry cream and dipped in our house made boston chocolate glaze!
B+B Croissant dough rolled, baked, then filled with a strawberry milkshake filling topped with a pretty pink strawberry whip!
Cinnamon roasted apples baked inside and topped with a maple glaze.
We know as much as you do that mom deserves a little pick me up. B+B signature croissant dough is rolled, proofed, baked, and filled with a chocolate Irish Cream pastry cream!
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Filled with almond cream, simple, delicious, and underestimatingly good.
This brand new croissant is a little bit tart, a little bit sweet, and your new go-to. It is filled with a house made fluff meringue, bright lemon curd, and fresh blueberries, strawberries, and blackberries!
A slice of our croissant loaf with house-made honey syrup, topped with a bright cheesecake filling and pistachio frangipane. It's one for the books! *contains almonds
B+B signature croissant dough, layered for extra flakiness, baked golden.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
Be one of the first to get your hands on B+B’s take on the classic Tres Leches cake!
Ultra flaky croissant dough filled with fresh raspberries, coconut cream and topped with slow cooked house-made raspberry jam.
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
A southern staple, delightfully tart and sweet, with just the right amount of poppy seeds.
The B+B take on the classic Portuguese egg custard tart. Light, creamy, not too sweet, with our signature croissant base!
B+B Croissant dough filled with rich chocolate Nutella and topped with fresh caramelized bananas. *contains hazelnut
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Oooey-gooey apple filling enveloped with our flaky croissant dough. What's not to love! *contains tree nuts
B+B's Traditional fresh baked croissant is filled with a Nutella Cream and kissed with strawberry! *contains nuts
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all!
B+B Chocolate sponge cake layered with Patriot coffee syrup and chocolate ganache!
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Savory Greek filling of spinach and feta encased in our signature croissant dough. It's your new favorite breakfast or snack!
Goat cheese and sun-dried tomatoes baked in our croissant dough and topped with olive oil and marinated basil.
Sometimes a classic is a classic for a reason; black forest ham meets gruyere and is rolled in B+B's signature croissant dough.
Everything, everywhere, all at once. Pepper aioli, scallion cream cheese, super secret cheese, and an egg between our everything cragel!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
B+B sourdough with a 4-cheese blend and freshly cracked pepper.
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette or sourdough loaf!
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
Fresh orange juice cold and ready to enjoy!
A cold glass of milk for your cookies and more.
Ice cold spring water.
B+B signature cruffin filled with a vanilla pastry cream and dipped in our house made boston chocolate glaze!
B+B Croissant dough rolled, baked, then filled with a strawberry milkshake filling topped with a pretty pink strawberry whip!
Cinnamon roasted apples baked inside and topped with a maple glaze.
We know as much as you do that mom deserves a little pick me up. B+B signature croissant dough is rolled, proofed, baked, and filled with a chocolate Irish Cream pastry cream!
One of B+B's first created and universally loved cruffins. Our signature croissant dough is rolled, baked, dusted in sugar and filled with a honey-vanilla pastry cream.
This muffin is incredibly moist, just chocolatey enough, and just so happens to be vegan. Definitely one for the books!
Filled with almond cream, simple, delicious, and underestimatingly good.
This brand new croissant is a little bit tart, a little bit sweet, and your new go-to. It is filled with a house made fluff meringue, bright lemon curd, and fresh blueberries, strawberries, and blackberries!
A slice of our croissant loaf with house-made honey syrup, topped with a bright cheesecake filling and pistachio frangipane. It's one for the books! *contains almonds
B+B signature croissant dough, layered for extra flakiness, baked golden.
Glazed Croissants are back, reimagined, and better than ever! Fresh B+B Croissants are glazed warm with a not too sweet, crave-able new glaze. You've never had anything like it!
Be one of the first to get your hands on B+B’s take on the classic Tres Leches cake!
Ultra flaky croissant dough filled with fresh raspberries, coconut cream and topped with slow cooked house-made raspberry jam.
B+B's signature cinnamon roll dressed to impress in a brown butter glaze.
A southern staple, delightfully tart and sweet, with just the right amount of poppy seeds.
The B+B take on the classic Portuguese egg custard tart. Light, creamy, not too sweet, with our signature croissant base!
B+B Croissant dough filled with rich chocolate Nutella and topped with fresh caramelized bananas. *contains hazelnut
B+B's flaky all-butter pie dough is filled with a sweetened cream cheese and topped with honeyed almonds!
Oooey-gooey apple filling enveloped with our flaky croissant dough. What's not to love! *contains tree nuts
B+B's Traditional fresh baked croissant is filled with a Nutella Cream and kissed with strawberry! *contains nuts
Our signature b&b buttermilk biscuit Is light and fluffy and best served with house-made butter and jam.
Cake for breakfast, dessert, or just a snack. This gluten friendly cake is made with almond flour. It is tender and perfectly sweet and sure to be loved by all!
B+B Chocolate sponge cake layered with Patriot coffee syrup and chocolate ganache!
Our Burnt Basque Cheesecake is a classic for good reason. Creamy and Dreamy and perfect for any time of day!
This B+B signature cookie has a chewy exterior and a soft gooey middle.
Filled to the brim with browned butter, oats, chocolate chunks, chocolate chips, and pecans. It doesn't get much better than that!
By popular demand, we introduce B&B's Gluten Free Chocolate Chip Cookie. Made to enjoy this is going to be one you come back for time and time again! *contains almond
Savory Greek filling of spinach and feta encased in our signature croissant dough. It's your new favorite breakfast or snack!
Goat cheese and sun-dried tomatoes baked in our croissant dough and topped with olive oil and marinated basil.
Sometimes a classic is a classic for a reason; black forest ham meets gruyere and is rolled in B+B's signature croissant dough.
Everything, everywhere, all at once. Pepper aioli, scallion cream cheese, super secret cheese, and an egg between our everything cragel!
B+B's buttermilk biscuit is stacked high with sausage, a fluffy egg, melty cheese, and house-made hot honey.
This sandwich includes Benton's Bacon, Arugula, super secret extra melty delicious cheese, pepper aioli, and an egg on our sourdough country Loaf.
Our house-made country sourdough loaf is made with 3 ingredients of flour, water, and salt. We craft these loaves with time and patience, making something memorable for you to bring to the table.
B+B sourdough with a 4-cheese blend and freshly cracked pepper.
Florida Strawberries shine bright in our slow-cooked Strawberry jam.
A 2 oz portion of royal honey butter, made with Polk County honey, to enjoy with your baguette, biscuit, or sourdough loaf!
A 2 oz portion salted European butter to enjoy with your baguette or sourdough loaf!
Vegan and gluten-friendly. It contains pecans, pepitas, puffed brown rice, and golden raisins.
An all butter crust filled with in-house roasted chicken, roasted onion, carrots, peas, and house-made gravy. SOLD FROZEN, MUST BAKE AT HOME.<br />Pot Pies are sold frozen, keep frozen and bake @ 350 - 360 degrees for 45 minutes - 1 hour, top should be evenly golden. Pies are 5 inch personal size.
We proudly brew Patriot Coffee cold brew! Options include sweetened or unsweeted, and with or without cream, perfect for everyone!
Patriot Cold Brew with a peanut butter oat milk syrup. Sweet and creamy, and yes it is vegan!
Our nod to a traditional Vietnamese classic. Patriot Coffee cold brew is lightly sweetened and oh, so, creamy!
Freshly brewed using Patriot Roaster's coffee. Make this classic your own with cream or sugar!
Fresh orange juice cold and ready to enjoy!
A cold glass of milk for your cookies and more.
Ice cold spring water.
Hear from our valued guests
Croissants are amazing! There's usually a long wait. But its totally worth it. Highly recommend. Definitely order ahead and your order will be faster than waiting in line.
I have loved going to born and bread ever since I found them on Facebook and knew they were exactly what I wanted for my wedding day! They were wonderful to work with and the guests were thrilled!
OMG!!! This was an AMAZING place for breakfast! I love how all the sandwiches are showcased in the window. And the croissants! Wow wow wow!! Delish! We will mlse certainly eat here again! They are doing it right!
1st time visiting & it was great. You are given nicknames for when your order is ready. I thought that was cool. The goodies that we got were awesome. The workers were friendly. Will most likely go there again but you'll have to get there when they open or place an order a day before.
Really cool store, love the displays. Everything tasted fresh, and it was really good. I got a cinnamon roll, it has plenty of icing and cinnamon. Definitely would go again.
Really good food and coffee. The vibe was nice. Warning they are super busy and the line was out the door but worth the wait. Quick and efficient service. They are super kind and informative. Will come back and bring more friends.
If you’re ever craving a pastry that feels like it’s made with love from an European bakery that is the place. This place has blown my mind, and everything is delicious and incredibly well made. A MUST try if you’re ever in the area. Would recommend doing a preorder for ahead of time because they sell out fast!
My partner and I visited this lovely establishment for the first time. We ordered the chopped Italian sandwich and the burrata and prosciutto sandwich. We were absolutely blown away! The sandwiches were so well made, the orange juice had a really fresh taste and all around I’m thinking about what to get next time I come by! Wonderful experience all around, huge thank you to the Born and Bread Crew!
We enjoyed a sandwich and a cinnamon roll. Both were delicious and the atmosphere inside is quite pleasant. Ordering ahead online is a good idea if you don't want to wait. We were not in a hurry, so waiting awhile for our food wasn't a problem. We look forward to going back.
I would put this as one of the best bakeries in Florida but I think that still doesn’t do the place justice. From its diverse selection of sweet & savory items to the decor. 10/10 all around. The staff if pleasant and fun and although busy the line goes down swiftly and you get your order in a timely manor for fresh. We had the crookie (decadent and flakey), the butternut squash croissant items (holy cow could have eaten 10000), then the pesto sandwich, and we took home their sourdough loaf with cold brew. I’ve been to bakeries and cafes across the world and this is right up there with my fav place in Mallorca.
Common questions about Born & Bread Bakehouse
Born & Bread Bakehouse is located at 1113 Florida Ave S, Lakeland, FL 33803, United States, Lakeland, FL, United States.
You can reach Born & Bread Bakehouse by calling +1 863-450-4513.
Born & Bread Bakehouse has a rating of 4.7 out of 5 based on 1582 customer reviews.
Born & Bread Bakehouse features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible toilet.
Born & Bread Bakehouse features the following from the business: Identifies as women-owned.
Born & Bread Bakehouse features the following service options: In-store pick-up, On-site services, Takeaway, Delivery.
Born & Bread Bakehouse features the following offerings: Coffee.
Born & Bread Bakehouse features the following dining options: Breakfast.
Born & Bread Bakehouse features the following amenities: Restroom.
Born & Bread Bakehouse features the following payments: Credit cards, Debit cards, NFC mobile payments.
Born & Bread Bakehouse features the following parking: Free parking lot, Paid parking lot.
Business Features
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